Recipe of Any-night-of-the-week Green chicken Afghani with butter naan

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, green chicken afghani with butter naan. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Green chicken Afghani with butter naan is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Green chicken Afghani with butter naan is something which I’ve loved my whole life. They’re nice and they look wonderful.

Hello foodies Kaise Hai Aap sab Umeed Aur Dua Karta Hu Accha se Hongey Afghani Chicken Toh kafi gazab Ka Bana tha Aur Maine Dono Try Kiye Smoky and Non. As lockdown continues, our food craving goes on increasing! I am here for your rescue. In this video, I will show you how to prepare afghani.

To get started with this recipe, we must prepare a few components. You can cook green chicken afghani with butter naan using 23 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Green chicken Afghani with butter naan:

1. Prepare for green chicken afghani
2. Prepare 500 gms chicken
3. Make ready 3 tbsp Curd
4. Prepare 3 tbsp Fresh cream
5. Prepare 3 tbsp Butter
6. Prepare 1 pcs lemon
7. Get 3 pcs onion
8. Prepare 100 grams coriander leaves
9. Prepare 4 pcs Green chillies
10. Take 2 pcs ginger
11. Get 5 pcs garlic
12. Make ready to taste Salt
13. Get 1/2 tbsp Turmeric Powder
14. Get 2 tbsp black pepper
15. Get for Butter naan-
16. Make ready 250 grams Wheat flour
17. Make ready to taste Salt
18. Get 1/2 tbsp Sugar
19. Make ready 1 teaspoon Soda
20. Take 1 pcs lemon
21. Take 1 tbsp curd
22. Prepare as required Water
23. Prepare 1/2 tbsp Oil

Afghani Chicken is a delicious Afghani recipe served as a Curries. Find the complete instructions Afghani Chicken Curry is a delicious chicken recipe from Afghanistan. Rich in spices, this recipe Cook till the chicken is tender. Add cream last, and serve garnished with chopped green coriander.

Steps to make Green chicken Afghani with butter naan:

1. 1st we should wash chicken with vinegar or lemon,then grind onion,ginger,garlic, green chillis,coriander leaves
2. Then add this grind paste in to wash chicken then add curd, fresh cream, lemon, butter, turmeric, black pepper, salt in chicken then put chicken 30 mins for marination.
3. After 30 mins of marination, heat pan and add butter in a pan and then add marinated chicken in the pan and cook chicken in the pan until it turns golden brown.
4. Now heat the pan and the remaining marination gravy in it.now hold this gravy well and add add chicken in this gravy.
5. Cook the fry chicken with gravy.and our green chicken afghani is ready to serve.
6. Now making butter nan:make dogh and roll it.and put coriander leaves and kalonji and roll it and side pour some water and put it in the griddle.
7. Now slip the gridley and bake it.now bake with butter
8. Now our butter nan and green chicken afghani is ready to serve.

Rich in spices, this recipe Cook till the chicken is tender. Add cream last, and serve garnished with chopped green coriander. This chicken dish goes great with rice, roti, or naan. This chicken dish goes great with rice, roti, or naan. All my family liked the recipe.

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