Step-by-Step Guide to Prepare Quick Corn Chowder

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, corn chowder. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Corn Chowder is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Corn Chowder is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook corn chowder using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Corn Chowder:

1. Make ready 3 slice Bacon
2. Get 4 1/2 tbsp Chopped onion
3. Prepare 3/4 cup Celery, chopped
4. Take 4 1/2 tbsp Green or red pepper, chopped (optional)
5. Prepare 3 cup Water
6. Make ready 1 1/2 cup Raw peeled potatoes, chopped
7. Get 3/4 tsp Salt
8. Prepare 1 tsp Paprika
9. Take 4 1/2 tbsp Flour
10. Make ready 1/4 cup Milk
11. Make ready 2 1/2 cup Milk
12. Prepare 2 can Whole kernel corn (17 ounces)
13. Make ready 1 can Cream-style corn (17 ounces)
14. Get 1 large Bay leaf (remove before serving)

Steps to make Corn Chowder:

1. In a large pot, slowly fry bacon.
2. Add onion, celery, and pepper; sauté until golden brown.
3. Drain off excess grease.
4. Add water, potatoes, salt, paprika, and bay leaf; simmer until potatoes are done (20 minutes).
5. Combine flour with 1/4 cup milk in measuring cup to make paste (add more flour or milk if necessary).
6. Add blended paste to potato sauce pot mixture.
7. Add rest of milk and corn.
8. Stir constantly and simmer for 5 minutes. DO NOT BOIL!!

So that’s going to wrap it up for this exceptional food corn chowder recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!