Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, stir fry aubergine (pre: 5m cook: 15min). One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Stir fry Aubergine (pre: 5m cook: 15min) is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Stir fry Aubergine (pre: 5m cook: 15min) is something which I’ve loved my entire life.
Baby aubergines cook in minutes and soak up the flavour of mirin to make a fast and filling midweek meal. Turn up the heat and add the vinegar, soy and mirin and cook until the liquid. This aubergine stir-fry is a spicy, flavour-rich dish with rice noodles and almost-meaty chunks of I cooked it, sure, but I can't take the credit for the recipe. Aubergine Stir-Fry is one of her signature recipe and she call this as Vankaya Vepudu.
To begin with this recipe, we must prepare a few ingredients. You can cook stir fry aubergine (pre: 5m cook: 15min) using 3 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Stir fry Aubergine (pre: 5m cook: 15min):
- Take 5 some fresh green chilly
- Take 2 aubergine
- Take cold cooked beef shin (optional)
There are numerous ways to prepare and cook the aubergine to give you an array of dishes. The aubergine is now good to be added to a salad or a stir fry, or even eaten alone with your dipping sauce of choice. This stir fry is a great base recipe, featuring just a basic collection of ingredients. Feel free to add in a protein like chicken, shrimp or pork, if you'd like a meatier meal.
Instructions to make Stir fry Aubergine (pre: 5m cook: 15min):
- Fry auberine and chilly till soft
- Add cooked beef, can dress with coriander or spring onion.
This stir fry is a great base recipe, featuring just a basic collection of ingredients. Feel free to add in a protein like chicken, shrimp or pork, if you'd like a meatier meal. Soft, vacuum-packed udon noodles do not require any pre-cooking. You can simply add to your dish and heat through. Stir-fry and wok pans cook food in a specific way.
So that’s going to wrap this up for this special food stir fry aubergine (pre: 5m cook: 15min) recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
