Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, clam chowder (maine-style). It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Clam Chowder (Maine-Style) is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Clam Chowder (Maine-Style) is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have clam chowder (maine-style) using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Clam Chowder (Maine-Style):
- Prepare 5 oz Salt Pork
- Get 1 large Onion
- Make ready 3 large Redskin Potatoes
- Get 1 quart Water
- Get 2 cup Chopped Clams
- Get 1 1/2 cup Evaporated Milk
Instructions to make Clam Chowder (Maine-Style):
- Sweat the onion and pork. (Sautee to a point just before it starts to caramelize)
- Pour in 1 quart of water and bring to a boil.
- Once Boiling add potatoes
So that’s going to wrap this up for this special food clam chowder (maine-style) recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
