Step-by-Step Guide to Prepare Award-winning Quinoa Cakes
by Lucy Garner
Quinoa Cakes
Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, quinoa cakes. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Quinoa Cakes is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Quinoa Cakes is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook quinoa cakes using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Quinoa Cakes:
Get 2 1/2 cups/12 oz/340 g cooked quinoa, at room temperature
Take 4 eggs, beaten
Take 1/2 tsp fine-grain sea salt
Make ready 1/3 cup finely chopped fresh chives
Take 1 yellow or white onion, finely chopped
Prepare 1/3 cup freshly grated Parmesan or Gruyère cheese
Get 3 clove garlic, finely chopped
Make ready 1 cup whole grain bread crumbs
Get 1 tbsp extra-virgin olive oil
Instructions to make Quinoa Cakes:
Combine the quinoa, eggs, and salt in a medium bowl. Stir in the chives, onion, cheese, and garlic. Add the bread crumbs, stir, and let sit for a few minutes so the crumbs can absorb some of the moisture. At this point, you should have a a very moist mixture you can easily form into twelve 1-inch/2.5cm thick patties. If your mixture is too dry, add some water or more beaten egg. If your mixture is too wet, add some more breadcrumbs.
Heat the oil in a large, heavy skillet over medium-low heat, add 6 patties, if they'll fit with some room between each, cover, and cook for 7 to 10 minutes, until the bottoms are deeply browned. Turn up the heat if there is no browning after 10 minutes and continue to cook until the patties are browned. Carefully flip the patties with a spatula and cook the second sides for 7 minutes, or until golden. Remove from the skillet and cool on a wire rack while you cook the remaining patties. Alternatively, the quinoa mixture keeps nicely in the refrigerator for a few days; you can cook patties to order, if you prefer.
So that’s going to wrap it up with this exceptional food quinoa cakes recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!