by Carlos Hardy
Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, steak egg and cheese bagel. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
A bagel freshly toasted with real butter that holds a tender, juicy steak patty, a fluffy folded egg, melty American cheese and savory grilled onions. We recently tried to recreate a McDonalds steak egg and cheese bagel and have had near perfect results. Cook the eggs like an omelet that you never fold, just flip it once. Fold it over like they do at mc d's To impress people even more, wrap it in parchment paper and draw a McDonalds logo on the.
Steak egg and cheese bagel is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Steak egg and cheese bagel is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have steak egg and cheese bagel using 12 ingredients and 11 steps. Here is how you cook that.
Combine egg, salt, and pepper in a bowl, stirring with a whisk. Melt butter in a small nonstick skillet over medium heat. Add egg mixture; cook, without stirring, until mixture sets on bottom. Draw a spatula across bottom of pan to form curds.
Add egg mixture; cook, without stirring, until mixture sets on bottom. Draw a spatula across bottom of pan to form curds. A baked egg mixture tops layers of thin bagel slices, cheese, and bacon! Amount of calories in Bagel with breakfast steak egg and cheese: Calories. How much fat is in Bagel with breakfast steak egg and cheese?.
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