Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, potato-bacon chowder. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Potato-bacon chowder is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Potato-bacon chowder is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook potato-bacon chowder using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Potato-bacon chowder:
- Get 6 medium-large potatoes
- Get 2 cans cream of chicken
- Prepare 1 can cream of potato
- Make ready 6 strips bacon
- Take 3/4 cup milk
- Make ready 2 can full water
- Take Garlic powder
- Get Taco seasoning
- Prepare Minced dried onions
Steps to make Potato-bacon chowder:
- Dice potatoes and soak in salt water for 45 minutes. Cook bacon.
- Add 2 cans cream of chicken soup, 2 cans water, 1 can cream of potato, 3/4 cup milk into crock pot and mix well. Add seasonings to your liking.
- Add potatoes into the crock pot. Chop bacon and add to mixture.
- Cook until potatoes are tender.
So that’s going to wrap it up with this special food potato-bacon chowder recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
