Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chicken fried steak. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken Fried Steak is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Chicken Fried Steak is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have chicken fried steak using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Fried Steak:
Get 2 lbs Cube Steak
Take 1/4 cup butter for frying
Make ready 1/4 cup shortening for frying
Take 1 Cup flour
Make ready 2 teaspoons salt
Prepare 1 teaspoon pepper
Prepare 1/2 teaspoon garlic powder
Take 1/4 teaspoon cayenne pepper
Get 2 large eggs
Take 1 1/3 Cup whole milk
Get For Gravy:
Make ready 1/2 Cup flour
Prepare 4 Cups Milk
Prepare to taste Salt and Pepper
Steps to make Chicken Fried Steak:
Start with 2 lbs cube steak.
Whip Milk and eggs together in one bowl.
Mix flour and seasonings in a second bowl.
Dip each piece of steak in the flour first, then the milk mixture, and then in the flour again.
Place each piece of steak on a plate after breading.
Fry steak in hot oil and butter (medium high heat) approximately 2 minutes on each side.
Remove steak from skillet after browning and keep warm while you make the gravy.
After removing last steak from skillet, add 1/2 cup flour to leftover grease and stir until smooth and browned. (Medium high heat) Slowly add milk. I use a wire whip or pancake turner to make sure there are no lumps. Bring to a boil and continue to stir. When gravy is thickened, turn burner on low. Taste first and then season to your liking with salt and pepper.
So that’s going to wrap it up with this exceptional food chicken fried steak recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!