Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, creamy swiss chicken bake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Creamy Swiss Chicken Bake is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Creamy Swiss Chicken Bake is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook creamy swiss chicken bake using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Creamy Swiss Chicken Bake:
- Get Chicken breasts
- Get Sour cream
- Get Mayonnaise
- Make ready Swiss cheese
- Make ready Garlic powder
- Make ready Salt
- Prepare Pepper
- Take Finely shredded Parmesan cheese
Instructions to make Creamy Swiss Chicken Bake:
- Preheat oven to 375°F
- Pat chicken dry and place in greased 9 x 13 pan
- Add sliced cheese on top of chicken breasts
- In a bowl mix mayonnaise, sour cream, garlic powder, 1/2 cup of Parmesan cheese, salt and pepper
- Spread mixture over chicken breasts
- Sprinkle with remaining 1/2 cup of Parmesan cheese
- Cook for 1 hour and serve.
So that’s going to wrap it up for this exceptional food creamy swiss chicken bake recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
