20/07/2020 07:43

Recipe of Award-winning Mexi Chowder

by Alexander Dawson

Mexi Chowder
Mexi Chowder

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mexi chowder. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Mexi Chowder is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Mexi Chowder is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook mexi chowder using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mexi Chowder:
  1. Prepare 4 cup water
  2. Make ready 3 chicken cubes
  3. Prepare 1 can refried beans (1 pound can)
  4. Prepare 1 can black beans
  5. Make ready 1 can whole kernel corn, drained
  6. Take 1 can diced tomatoes with cilantro and lime juice
  7. Prepare 1 can diced tomatoes with green chilies
  8. Prepare 1 sour cream
  9. Get 1 shredded cheese
  10. Make ready 1 corn chips
Steps to make Mexi Chowder:
  1. In a large stew pot add water and cubes. Bring to boil.
  2. Once cubes are dissolved whisk in the can of refried beans until smooth.
  3. Pour in both cans of tomatoes, black beans, and corn.
  4. Heat through.
  5. Serve in a bowl with a table spoon of sour cream, sprinkle with shredded cheese, and a side of corn chips.

So that is going to wrap it up for this exceptional food mexi chowder recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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