Step-by-Step Guide to Prepare Any-night-of-the-week Jenny's Awesome Tuna Casserole

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, jenny's awesome tuna casserole. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Jenny's Awesome Tuna Casserole is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Jenny's Awesome Tuna Casserole is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have jenny's awesome tuna casserole using 15 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Jenny's Awesome Tuna Casserole:

1. Make ready 2 can (10 1/2 oz.) Cream of Mushroom or Cream of Chicken
2. Get 2 can (6 oz.) Tuna (I use Starkist Fillet Dill & Lemon)
3. Get 1 cup Hellmans Mayonnaise
4. Prepare 1/2 cup Milk
5. Take 1 cup Diced Onions
6. Make ready 1 cup Fresh or Frozen Peas
7. Make ready 12 oz Egg Noodles
8. Take 2 cup Shredded Cheddar Cheese
9. Get 1/2 tsp Black Pepper (Season to your taste)
10. Prepare 4 oz Panko Bread Crumbs (Half a box) - For Panko topping
11. Prepare 2 tbsp Butter - For Panko topping
12. Make ready 1 dash Garlic Powder - For Panko topping
13. Take 1 dash Black Pepper - For Panko topping
14. Take 1 dash Parsley - For Panko topping
15. Take 1 dash Salt - For Panko topping

Instructions to make Jenny's Awesome Tuna Casserole:

1. Preheat oven to 375°
2. Boil Egg Noodles. Follow package directions. Drain.
3. Peel, wash, and chop Onion.
4. In a large sauce pan or skillet, heat soup, milk, mayo, onions, peas, tuna, black pepper, and a 1/2 cup of the cheddar cheese on med/low heat.
5. Heat until cheese is melted and mixed thoroughly, about 5-10 mins. Fold in egg noodles.
6. In a large casserole dish, spread mixture evenly.
7. Spread the remaining 1 1/2 cups of cheese, evenly on top of mixture.
8. On the same burner, heat butter in a skillet on med/low. Once butter has melted, pour Panko crumbs in pan.
9. Season the bread crumbs, and stir frequently. (About 3-5 mins.)
10. Remove from heat, and pour evenly over casserole.
11. Bake for 40-45 mins, or until top is a nice golden brown.

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