Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, my leftover pork chop curry. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Leftover pork chops were once my nemesis, becoming tough and dry when I tried to reheat them too quickly. But recently I discovered the best way to Occasionally I overcook a pork chop and not even this oven method can revive it for leftovers. In this instance, slicing the chop very thinly and pan. Leftover Pork Chops Can Be Great The Next Day.
My leftover pork chop curry is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. My leftover pork chop curry is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook my leftover pork chop curry using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make My leftover pork chop curry:
- Prepare 2 Cooked pork chop sliced into strips
- Prepare Leftover boiled baby potatoes
- Get 1 large carrot sliced
- Prepare 1 onion sliced
- Get 4 mushrooms sliced
- Get 1/2 cup frozen peas
- Prepare 1/2 cup favourite curry powder
- Make ready 1 pint cold Water
A quartered tomato at the end, so it doesn't get cooked but just heated, is a nice addition. Reheating pork chops is easy enough, as long as you choose a warming method that matches how the chops were cooked in the first place. Whether you think of them as efficient, time-saving made-ahead meals or "Ugh. leftovers," knowing what to do with already-cooked foods is a fundamental. Place the pork chops on the rack in an even layer, then cover the dish tightly with aluminum foil.
Instructions to make My leftover pork chop curry:
- Slice pork and veg
- In a pot add water and curry powder mix well
- Add meat and veg bring to a boil.
- Simmer for 20-25 minutes until the thickness u like
- Serve with boiled rice /chips/naan bread…enjoy
Whether you think of them as efficient, time-saving made-ahead meals or "Ugh. leftovers," knowing what to do with already-cooked foods is a fundamental. Place the pork chops on the rack in an even layer, then cover the dish tightly with aluminum foil. Carefully place the dish in the oven without spilling the hot water. Leftover pork makes for a tasty meal without spending hours in the kitchen. The best methods to reheat pork chops include the oven, microwave or stovetop.
So that’s going to wrap this up with this special food my leftover pork chop curry recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
