Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, irish potato bake. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Irish Potato Bake is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Irish Potato Bake is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have irish potato bake using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Irish Potato Bake:
- Get 4 cup corn chex (or chex of your choice)
- Make ready 4 tbsp butter, melted
- Make ready 3 cup seasoned, stiff hot mashed potatoes
- Prepare 1/2 cup sour cream
- Take 1/2 tsp onion powder
- Take 1/4 tsp seasoned salt
- Get 1 dash white pepper
- Get 10 oz frozen broccoli, cooked & drained
- Prepare 1 cup shredded cheddar cheese
Instructions to make Irish Potato Bake:
- Grease 1 1/2 qt shallow baking dish.
- Thoroughly combine chex & butter. Set aside.
- Combine potatoes, sour cream, onion powder, salt, pepper, & broccoli. Stir gently until well mixed. Spread half of mixture in baking dish. Sprinkle with half of cheese, then half of crumbs. Repeat.
- Bake in 350°F oven for 25 minutes or until crumbs are golden.
So that’s going to wrap it up for this exceptional food irish potato bake recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
