Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, beef rotini (slow cooker). One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Beef Rotini (Slow Cooker) is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Beef Rotini (Slow Cooker) is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have beef rotini (slow cooker) using 13 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Beef Rotini (Slow Cooker):
Make ready 2 lbs ground beef
Get 24 oz marinara
Take 1 tsp dried Italian seasoning
Make ready 1/2 cup chopped onion, red and green bell peppers, frozen
Make ready 2 tsp garlic, minced
Take 1/2 tsp salt
Prepare 1/2 tsp black pepper
Get 3 cup water
Prepare 1 Tbsp extra virgin olive oil
Make ready 2 cup rotini noodles, uncooked
Prepare 1/2 cup heavy whipping cream
Make ready 1 1/2 cups Mozzarella cheese, shredded
Get 3/4 cup Parmesan cheese, shredded
Steps to make Beef Rotini (Slow Cooker):
Break up ground beef and put into pot.
Add marinara sauce, tomatoes, Italian seasoning, frozen vegetables, minced garlic, salt, black pepper, water & olive oil to pot.
Stir until combined.
Close & lock the lid.
Press the steam release valve to open.
Press SLOW COOK—Normal; Timer: 5 hours
Press CANCEL (Keep Warm: On)
Stir in rotini pasta and heavy whipping cream.
Top with mozzarella and Parmesan cheese
Close & lock the lid.
Press the steam release valve to open.
Press SLOW COOK—Normal; Timer: 1 hour
Press CANCEL (Keep Warm: On)
Stir until well combined.
Serve warm.
So that is going to wrap it up with this special food beef rotini (slow cooker) recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!