06/12/2020 10:59

Easiest Way to Make Any-night-of-the-week Almond chikki

by Louise West

Almond chikki
Almond chikki

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, almond chikki. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Almond chikki is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Almond chikki is something which I have loved my whole life. They’re nice and they look wonderful.

Almond Chiki - Dessert, Mithai, Sweets Almond Chiki is made with almonds, it tastes great and is healthy sweet. It is rich in iron and is best gift of winters. Learn how to make ALMOND CHIKKI by Fatima's kitchen. Very easy, Quick and Very Simple recipe.

To begin with this recipe, we must prepare a few components. You can cook almond chikki using 4 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Almond chikki:
  1. Take 1/2 cup chopped almonds
  2. Take 1/2 cup sugar
  3. Prepare 1 pinch baking soda
  4. Prepare 1/2 tsp ghee

Almond brittle also known as Chikki in India this is quick and easy recipe to make. This old fashioned candy every body will enjoy. Almond Til Chikki recipe - How to make Almond Til Chikki. Add the roasted sesame seeds and almonds and mix thoroughly.

Instructions to make Almond chikki:
  1. Grease a baking peper with oil and keep aside.
  2. Take 1/2 cup almonds and dry roast the almonds over medium flame for 2 minutes or till fragrant.Remove into a plate.
  3. Pour 1/2 cup sugar into the pan and melt over the medium flame while stirring constantly.add 1/2 tsp ghee and mix well.
  4. Now switch off the flame and add a pinch of baking soda and mix well.
  5. Add roasted almonds and mix properly.
  6. Transfer the mixture to the greased baking peper and spread it evenly before it turns hard.
  7. Cut it into square pieces using a sharp knife, while it is warm. Allow it to cool for 5 minutes.
  8. After 5 minutes, chikki is all set and ready. Separate and transfer the chikki to the serving plate. chikki is ready to be served. Enjoy crunchy and delicious almond chikkis.

Almond Til Chikki recipe - How to make Almond Til Chikki. Add the roasted sesame seeds and almonds and mix thoroughly. Chikki is a traditional Indian sweet (brittle) generally made from nuts and jaggery/sugar. There are several different varieties of chikki in addition to the most common groundnut (peanut) chikki. Each variety of chikki is named after the ingredients used, which include puffed or roasted Bengal gram.

So that is going to wrap it up for this special food almond chikki recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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