How to Prepare Award-winning Avocado and Salmon Rice with hot tea

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, avocado and salmon rice with hot tea. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Avocado and Salmon Rice with hot tea is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Avocado and Salmon Rice with hot tea is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have avocado and salmon rice with hot tea using 14 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Avocado and Salmon Rice with hot tea:

1. Take a
2. Prepare 900 grams Rice
3. Get 225 grams Salmon trout
4. Get 2 Avocado
5. Prepare b
6. Prepare 9 grams Dried bonito
7. Prepare 1-2 (21 centimeters) square
8. Make ready 500 The ml water
9. Take c
10. Get 160 grams Salt koji
11. Make ready Tablespoon4 Grated cheese
12. Make ready Tablespoon4 Olive oil
13. Make ready 60 grams Bitter orange soy sauce
14. Prepare 1 little Japanese horseradish

Instructions to make Avocado and Salmon Rice with hot tea:

1. Cook rice.
2. Cut A material in bite sized pieces.
3. Fill water into a pot and put in seaweed.
4. When boiling lightly, take out seaweed.
5. After take out seaweed,set fire for a while.
6. When boiling, turned off fire soon. Put in dried bonito fully into a pot.
7. Soak dried bonito gently with large chopsticks.
8. Turned off fire and filter dried bonito one minute later.
9. Mixed C material by a ball.
10. Mixed 9 and 2.

So that’s going to wrap it up with this exceptional food avocado and salmon rice with hot tea recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!