Easiest Way to Prepare Ultimate Simple Vegetarian Baked Beans in Slow Cooker

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, simple vegetarian baked beans in slow cooker. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Simple Vegetarian Baked Beans in Slow Cooker is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Simple Vegetarian Baked Beans in Slow Cooker is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have simple vegetarian baked beans in slow cooker using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Simple Vegetarian Baked Beans in Slow Cooker:

1. Make ready 1 pound dried navy beans soaked overnight, drained
2. Get 2-3 cups water
3. Prepare Small/medium onion, diced
4. Get 1/2 cup REAL Maple syrup (Not pancake syrup)
5. Take 1/4 cup good ketchup
6. Take 1 tablespoon good mustard, i used Dijon

Steps to make Simple Vegetarian Baked Beans in Slow Cooker:

1. Add soaked beans and all ingredients to slow cooker. Water should just barely cover beans.
2. Cook overnight. Mine went 11 hours on low. Perfect.
3. I added some turkey kielbasa…

So that is going to wrap this up for this special food simple vegetarian baked beans in slow cooker recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!