Simple Way to Prepare Quick Simple Somen Noodles in Hot Soup

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, simple somen noodles in hot soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Simple Somen Noodles in Hot Soup is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Simple Somen Noodles in Hot Soup is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook simple somen noodles in hot soup using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Simple Somen Noodles in Hot Soup:

1. Take 800 ml Dashi stock (kombu and bonito based)
2. Prepare 2 bundles Somen noodles
3. Take 2 slice Shiitake mushrooms
4. Make ready 1 dash Mitsuba or young green scallion
5. Make ready 4 tbsp Sake
6. Prepare 1 tbsp Usukuchi soy sauce

Steps to make Simple Somen Noodles in Hot Soup:

1. Boil the somen noodles to al dente. Drain in a colander and wash the noodles under water.
2. Pour the dashi stock and sake into a pot. Once it comes to a boil, add usukuchi soy sauce, a pinch of salt and sliced shiitake mushroom.
3. Add the somen noodles, bring it to a boil again, and it is done.

So that is going to wrap it up for this exceptional food simple somen noodles in hot soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!