Step-by-Step Guide to Prepare Favorite Chicken satay with peanut sauce and mixed vegetable rice

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chicken satay with peanut sauce and mixed vegetable rice. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken satay with peanut sauce and mixed vegetable rice is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Chicken satay with peanut sauce and mixed vegetable rice is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken satay with peanut sauce and mixed vegetable rice using 36 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chicken satay with peanut sauce and mixed vegetable rice:

1. Make ready 1 kg chicken boneless cut into cubes
2. Get 1 tbsp coriander seeds
3. Prepare 1 tsp cumin seeds
4. Take 6 whole red chillies(Kashmir)
5. Get 1 small onion sliced
6. Make ready 3 green chillies
7. Take 1/2 inch ginger peeled and sliced
8. Take 3-4 cloves garlic peeled
9. Prepare 2 tbsp oil
10. Take 1 tsp salt
11. Get 1 tsp brown sugar
12. Take 1/2 cup coconut milk
13. Get 1 tsp lemon juice
14. Prepare 1 tsp tomato ketchup
15. Make ready 1 tsp soya sauce
16. Make ready 3 tsp oil for shallow frying
17. Prepare Vegetable Rice
18. Take 2 cups rice soaked in water
19. Make ready 1 onion
20. Get 3 cloves
21. Get 4-5 black pepper
22. Get 1 bay leaf
23. Take 1 stick cinnamon
24. Get 3 cardamom
25. Take 1 tsp cumin seeds
26. Prepare 1 tbsp of ginger,garlic and chilli paste
27. Make ready 4 green chillies slit
28. Take 1 cup mixed vegetables
29. Make ready 1 tbsp salt
30. Take 1 chicken cube(optional)
31. Make ready Peanut sauce
32. Make ready 1 cup coconut milk
33. Prepare 1 tbsp n peanut butter
34. Make ready 1 tsp soya sauce
35. Get 1 tsp brown sugar
36. Make ready 1 tbsp chilli flakes

Steps to make Chicken satay with peanut sauce and mixed vegetable rice:

1. First roast red chilli, coriander seeds and cumin on a pan for few minutes till its fragrant. Now remove off flame.cool and grind it with onion,green chilli, ginger and garlic.Heat oil in a pan now add in the grinded masala.
2. Now keep cooking while add in brown sugar,salt with coconut. Simmer few seconds
3. Now add tomato ketchup, lemon juice and soya sauce.keep stirring for few minutes till the masala is dried and fragrant. Now cool the mixture.
4. Now add the chicken boneless to the cool marinade masala.now marinate 1 hour at least. Best result if kept overnight. Now pierce chicken into skewers. Shallow fry them till done.
5. Vegetable Rice:Heat oil with onion and the whole garam masala (from above rice ingredients) with chicken cube.when onion is slightly brown add in the ginger garlic and chilli paste,saute few minutes then add vegetables with salt.saute few seconds.
6. Now add 2 cups of water,let it boil till it absorbs little water.now cover the lid and let it cook on slow flame.in between open 1 time mix and again cover and simmer for 5 mins.open the lid after few minutes.
7. Peanut sauce: take a pan with coconut milk,peanut butter,soya sauce and sugar mix them up.
8. Now lastly add chilli flakes now bring on heat till it combines and form smooth paste remove off flame.sauce consistency shouldn't be runny nor thick.now serve sauce with chicken satay
9. Our complementary rice is ready to go along with chicken satay with peanut sauce. Enjoy this delicious and fusion meal.Happy new year😊

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