Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, almond chikki. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Almond chikki is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Almond chikki is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have almond chikki using 4 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Almond chikki:
- Prepare 1/2 cup chopped almonds
- Get 1/2 cup sugar
- Make ready 1 pinch baking soda
- Make ready 1/2 tsp ghee
Steps to make Almond chikki:
- Grease a baking peper with oil and keep aside.
- Take 1/2 cup almonds and dry roast the almonds over medium flame for 2 minutes or till fragrant.Remove into a plate.
- Pour 1/2 cup sugar into the pan and melt over the medium flame while stirring constantly.add 1/2 tsp ghee and mix well.
- Now switch off the flame and add a pinch of baking soda and mix well.
- Add roasted almonds and mix properly.
- Transfer the mixture to the greased baking peper and spread it evenly before it turns hard.
- Cut it into square pieces using a sharp knife, while it is warm. Allow it to cool for 5 minutes.
- After 5 minutes, chikki is all set and ready. Separate and transfer the chikki to the serving plate. chikki is ready to be served. Enjoy crunchy and delicious almond chikkis.
So that is going to wrap it up with this special food almond chikki recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
