Recipe of Super Quick Homemade “Hall”isbury steak

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, “hall”isbury steak. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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“Hall”isbury steak is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. “Hall”isbury steak is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook “hall”isbury steak using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make “Hall”isbury steak:

1. Get 4 chop pork steaks
2. Take 3 Tbs olive oil
3. Take To taste Onion powder
4. Prepare To taste Garlic powder
5. Make ready to taste Salt and pepper
6. Take 1 (10.75 oz) can of cream of bacon soup
7. Take 1 (10.75 oz) cream of mushroom and garlic soup
8. Take 6 oz chicken broth
9. Take 1 onion
10. Make ready 1/2 cup flour
11. Get 1 (1 oz) dry onion soup mix
12. Get 1 TVs Worcester sauce
13. Take 1 tsp meat tenderizer
14. Make ready to taste French fried onions

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Instructions to make “Hall”isbury steak:

1. Heat oven to 350
2. Sprinkle steaks with meat tenderizer, onion powder, garlic powder, salt, and pepper on both sides
3. Dredge steaks through flour
4. In a large pan that is usable on both stovetop and oven heat olive oil and add steaks browning on both sides (Aprox 4 min on each side mein/hai heat)
5. In a bowl combine all soups, Worcester sauce and broth; pour over steaks
6. Dice onion and lay overtop, cover with lid and bake at 350 for 90-120 minutes
7. Top with French fried onions and serve with mashed potatoes

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