Recipe of Quick Hamburger Steaks with Mushroom-Onion Gravy

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, hamburger steaks with mushroom-onion gravy. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Hamburger Steak made with this delicious gravy is such a comfort food you will love.__↓↓↓ GET THE RECIPE ↓↓↓__My Most Popular Recipes:▶︎ My Very Popular. Add the broth and vinegar and cook until thickened. Add the beef patties and heat through. Serve each patty over mashed potatoes and top with mushrooms, onions, and gravy.

Hamburger Steaks with Mushroom-Onion Gravy is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Hamburger Steaks with Mushroom-Onion Gravy is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook hamburger steaks with mushroom-onion gravy using 21 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Hamburger Steaks with Mushroom-Onion Gravy:

1. Prepare 1 c. flour
2. Prepare 3 T. olive oil
3. Get FOR HAMBURGER STEAKS:
4. Take 1-1/2 lb. ground beef
5. Get 1 large egg
6. Prepare 1/4 c. bread crumbs
7. Get 1 large onion, minced fine
8. Get 1 tsp. seasoned salt
9. Take 1 tsp. garlic powder
10. Make ready 1/2 tsp. pepper
11. Prepare 6 slices bacon, cooked & crumbled
12. Take FOR GRAVY:
13. Prepare 1 large onion, sliced
14. Take 2 c. fresh mushrooms, sliced
15. Take 1 c. beef broth
16. Make ready 1 c. water
17. Prepare 1/4 c. flour
18. Get 1/4 tsp. seasoned salt
19. Get 1/4 tsp. pepper
20. Prepare 1/2 T. Worcestershire sauce
21. Get 1 tsp. Better Than Bouillon beef concentrate

Hamburger Steak With Sweet Onion-Mushroom Gravy Recipe. Hamburger Steak With Sweet Onion-Mushroom Gravy Recipe. this link is to an external site that may or may not meet accessibility. I placed the patties and onion/mushroom gravy over a bed of noodles but mashed potatoes would be great also. The family agreed that we should have Wasn't so impressed with this.

Instructions to make Hamburger Steaks with Mushroom-Onion Gravy:

1. In a large bowl combine all the hamburger steak ingredients together well. Shape into 6 patties. Dip each into flour, coating well on all sides.
2. Over medium-high, heat the olive oil in a large skillet. Fry burgers until golden brown. Remove from skillet and set aside, reserving all the pan drippings for the gravy.
3. In the skillet with the drippings, over medium heat, add the sliced onions and stir to coat well. Add sliced mushrooms. Cook, stirring frequently, until lightly caramelized, about 20-30 minutes.
4. While onions and mushrooms are cooking, in a medium bowl whisk together the rest of the gravy ingredients.
5. Pour the liquid gravy mixture into the skillet with the caramelized onions and mushrooms. Stirring constantly, heat over medium until mixture begins to thicken.
6. Return the hamburger steaks to the skillet, flipping a few times to coat with the gravy. Cover and reduce heat to simmer. Cook covered for 20 minutes, flipping every 5 minutes to keep well coated.
7. Serve with your favorite potatoes recipe, or noodles, or rice.

I placed the patties and onion/mushroom gravy over a bed of noodles but mashed potatoes would be great also. The family agreed that we should have Wasn't so impressed with this. I followed directions except for adding sliced mushrooms with the onions. I used lean beef, but it came out with a very. Homemade mushroom gravy takes the flavor of simple hamburger steaks to the next level.

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