How to Make Super Quick Homemade Keto Carrot Cake

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, keto carrot cake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Keto Carrot Cake is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Keto Carrot Cake is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook keto carrot cake using 19 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Keto Carrot Cake:

1. Prepare Carrot Sponge
2. Make ready 2 cups carrot cake
3. Take 180 gr unsalted butter
4. Take 189 gr granulated erythritol
5. Take 4 eggs
6. Get 2 tsp vanilla essence
7. Prepare 250 gr almond flour
8. Take 2 tbsp coconut flour
9. Get 2 tsp cinnamon
10. Prepare 1/2 tsp nutmeg
11. Prepare 1/2 tsp salt
12. Get 1/2 tsp xanthan gum
13. Make ready 2 tsp baking powder
14. Make ready 150 gr chopped walnuts
15. Get Cream cheese frosting
16. Prepare 250 gr mascarpone cheese
17. Get 200 ml double cream
18. Take 150 gr powdered erythritol
19. Take Vanilla essence

Instructions to make Keto Carrot Cake:

1. Preheat the oven to 180°C. Line the bottom of a cake pan with parchment paper. Grease the sides with non-stick spray.
2. Using an electric mixer, cream the butter and granulated erythritol toghether. On medium speed add eggs, one at the time. Add vanilla extract.
3. In a separate bowl add all dry ingredients and mix well, breaking up any lumps.
4. Mix the dry ingredients into the butter mixture on low speed until combined.
5. Stir in the grated carrots and chopped nuts.
6. Bake for 30 - 35 min, until the top is set and an insert toothpick comes out clean.
7. Let the cake cool inside the pan for 15 min, then remove onto a cooling rack until completely cooled.
8. For frosting, add all ingredients into a bowl and mix well on medium speed until the frost is nice and stif.
9. To assemble the cake, cut it into two equal slices. Spread half of the cream in between the layers and keep the other half for top. Use some chopped walnuts for decorating!

So that is going to wrap this up with this exceptional food keto carrot cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!