Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, special pilau rice. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Special Pilau Rice is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Special Pilau Rice is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have special pilau rice using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Special Pilau Rice:
- Take 8 oz basmati rice
- Take 2 vegetable stock cubes
- Make ready 16 fl oz boiling water (for the vegetable stock cubes)
- Get 3 pinches cloves
- Prepare 6 cardamom pods
- Take 1/2 tsp turmeric
- Get 1/2 tsp ground cinnamon
- Get Few strands of saffron
- Make ready 1-2 large cloves garlic
- Take 1 tbsp olive oil
Steps to make Special Pilau Rice:
- Dice up the onions and garlic cloves.
- Heat up pan with olive oil. Add onions on low heat and cook until soft, not brown, stirring regularly. Add garlic and cook for 5 minutes.
- Add in all the spices and fry for 2 minutes, while stirring.
- Add rice (rinsed) and stir in.
- Add stock and boiling water mixture and bring to a boil. Then reduce and simmer uncovered for 7 minutes.
- Transfer to ovenproof dish if you need to. Cover with lid and place in the oven at 100 C for 20 minutes.
- Fluff rice with fork and remove cardamom pods before serving.
So that’s going to wrap this up with this exceptional food special pilau rice recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
