Step-by-Step Guide to Make Super Quick Homemade UnCheese Sauce (for mac & cheese) vegan

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, uncheese sauce (for mac & cheese) vegan. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

UnCheese Sauce (for mac & cheese) vegan is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. UnCheese Sauce (for mac & cheese) vegan is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook uncheese sauce (for mac & cheese) vegan using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make UnCheese Sauce (for mac & cheese) vegan:

1. Get 1/3 cup raw cashews(soaked, drained and rinsed) (I skip the soaking with a high speed blender without problems)
2. Prepare 1 can coconut milk
3. Take 1/2 cup nutritional yeast
4. Make ready 2 tsp salt
5. Make ready 1/2 tsp onion powder
6. Prepare 1/3 cup cornstarch
7. Prepare 2-3 Tbsp lemon juice
8. Prepare 3/4 cup roasted red peppers (or pimentos or a fresh red pepper)

Instructions to make UnCheese Sauce (for mac & cheese) vegan:

1. Place all ingredients in a blender and blend approximately one minute until sauce is completely smoothe
2. Pour Mixture into saucepan and heat on medium high until cheese thickens. Stir constantly because of the corn starch.
3. You could spice it up with some red pepper flakes, or you could add it to cooked macaroni for some amazing comfort food. Can be used for the usual cheese sauce applications such as over baked potatoes, broccoli.

So that is going to wrap it up with this exceptional food uncheese sauce (for mac & cheese) vegan recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!