Steps to Make Any-night-of-the-week Keto Zucchini Boats

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, keto zucchini boats. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Keto Zucchini Boats is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Keto Zucchini Boats is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook keto zucchini boats using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Keto Zucchini Boats:

1. Get 1 pound ground sausage (ground: beef, turkey, chicken optional)
2. Get 8 oz (1/2 16oz jar) hot salsa (mild optional)
3. Get 6 medium zucchini
4. Take 1 cup mozzarella or Cheddar cheese shredded
5. Take 1 cup part skim ricotta cheese
6. Take 1 egg
7. Get 1 tsp Mrs. Dash

Instructions to make Keto Zucchini Boats:

1. Preheat oven to 350°F.
2. In a skillet over medium heat, brown ground sausage, and drain off any grease. Add salsa and mix well, and let simmer for 5–7 minutes to let flavors meld.
3. In a bowl mix ricotta cheese with egg and add Mrs. Dash (mix well)
4. Slice zucchini lengthwise, and scoop out the center using a teaspoon.
5. Place zucchini boats on a baking sheet, and spoon in a heaping teaspoon of ricotta mixture, then spoon on the salsa meat mixture. Top with shredded cheese, and bake for 20 to 25 minutes.

So that is going to wrap this up with this exceptional food keto zucchini boats recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!