Easiest Way to Make Quick Cute and Delicious Mille-Feuille Jam Pies

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, cute and delicious mille-feuille jam pies. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cute and Delicious Mille-Feuille Jam Pies is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Cute and Delicious Mille-Feuille Jam Pies is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook cute and delicious mille-feuille jam pies using 4 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Cute and Delicious Mille-Feuille Jam Pies:

1. Make ready 1 sheet Frozen puff pastry (This time I used 11 x 19 cm pastry)
2. Make ready 1 (This time I used) Strawberry jam and plum jam (you can use jam of your choice)
3. Make ready 1 Powdered sugar for decorations
4. Take 1 Fruit or anything to use for decorations

Steps to make Cute and Delicious Mille-Feuille Jam Pies:

1. Preheat the oven to 200℃. Cut the frozen puff pastry with a knife into 16 even pieces.
2. Line on a baking tray and bake in the oven for 15 minutes at 200℃.
3. Check the color after 10 minutes. If they are lightly browned, lower the temperature to 180℃ and bake until the end. When they are baked, cool on a baking rack.
4. When they have cooled slightly, slice into 3 layers. Spread jam on the bottom and middle layers and put the 3 layers back together.
5. If you find it too hard to slice into 3 layers or when it's too much trouble to do that, you can divide the pastry into 2 layers. If you do so, you don't have to use a knife, and you can split it into half with your hands.
6. Sprinkle powdered sugar with a tea strainer on top.
7. They are cute as they are, but you can put jam or fruit on top. This time, I topped with a halved cranberry.
8. They look pretty with different types of jam.
9. These pies are cute enough without powdered sugar if you don't have it. When you make them without it, they look prettier if you brush on beaten egg for a glaze.
10. The frozen puff pastry I used this time was pierced already.

So that is going to wrap this up with this exceptional food cute and delicious mille-feuille jam pies recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!