Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, hot sauce pickled eggs. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Hot sauce Pickled eggs is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Hot sauce Pickled eggs is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have hot sauce pickled eggs using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Hot sauce Pickled eggs:
- Prepare 18 Hard boiled eggs
- Take 2 cup Franks red hot or similar hot sauce
- Take 1 1/2 cup Vinegar
- Get 3 tbsp Sugar
- Take 1 large Onion
Instructions to make Hot sauce Pickled eggs:
- Boil and peel a eggs
- Chunk up onion and simmer in hot sauce to soften onion
- Put half the eggs in a large sterile glass jar and ladle half of the onion over eggs and add the rest of the eggs.
- Pour the remaining onion and sauce in the jar, be sure the eggs are covered, ad more vinegar or hot sauce if needed.
- Cover and refrigerate for 10 days, they must remain refrigerated and will last 2 months
So that is going to wrap it up with this special food hot sauce pickled eggs recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
