How to Prepare Super Quick Homemade Chicken Wings & Eggs Simmered in Sweet and Sour Sauce

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chicken wings & eggs simmered in sweet and sour sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken Wings & Eggs Simmered in Sweet and Sour Sauce is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Chicken Wings & Eggs Simmered in Sweet and Sour Sauce is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook chicken wings & eggs simmered in sweet and sour sauce using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken Wings & Eggs Simmered in Sweet and Sour Sauce:

1. Take 15 Chicken wings
2. Get 6 Boiled eggs
3. Take 1 clove Garlic (sliced)
4. Prepare 50 ml ○Soy sauce
5. Get 50 ml ○Sake
6. Prepare 50 ml ○Vinegar
7. Get 2 tbsp ○Sugar
8. Take 1 Vegetable oil

Instructions to make Chicken Wings & Eggs Simmered in Sweet and Sour Sauce:

1. Heat up a pot, add some vegetable oil, and thoroughly brown the chicken wings.
2. Once the chicken wings have browned add the ○ ingredients and the garlic and cover with a lid. Once it comes to a boil reduce to low heat and let cook for 10 minutes.
3. Add the boiled eggs, cover with the lid again, and cook on low heat for 20 minutes.
4. Remove the lid and continue to simmer on medium heat until the juices have evaporated. During the process mix the chicken wings and eggs in a top/bottom motion so they are coated with juices.
5. Once everything is glossy it's complete.
6. Transfer to a serving plate to finish. It's best served warm, but it's also delicious chilled!

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