Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, crab-stuffed grilled bell peppers. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Crab-Stuffed Grilled Bell Peppers is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Crab-Stuffed Grilled Bell Peppers is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have crab-stuffed grilled bell peppers using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Crab-Stuffed Grilled Bell Peppers:
- Get 12 mini sweet bell peppers, halved lengthwise and seeded
- Make ready 1/4 c finely chopped celery
- Prepare 1-1/2 tsp grated lemon rind
- Prepare 2 T fresh lemon juice
- Get 1/2 tsp black pepper
- Prepare 1/4 tsp salt
- Make ready 8 oz lump crab meat, shell pieces removed
- Take 3 oz whipped cream cheese, softened
- Prepare 1 T minced fresh chives
Instructions to make Crab-Stuffed Grilled Bell Peppers:
- Preheat grill to high heat.
- Coat grill rack with cooking spray. Arrange peppers cut sides up on grill rack, cover and cook 4 min. or until well marked.
- In a bowl, combine all ingredients except chives; mix well. Spoon mixture into pepper halves. Sprinkle with chives.
So that’s going to wrap it up with this special food crab-stuffed grilled bell peppers recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
