Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, potato salad. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Potato salad is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Potato salad is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook potato salad using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Potato salad:
Take # russet potatoes, peeled and cut to bite size pieces
Get eggs, hard boiled
Take white onion, diced small
Prepare & 2 Tbsp pickle relish, chopped small
Make ready mayonnaise, real
Take yellow mustard
Prepare salt, 1 tsp pepper (add to taste)
Get Smoked paprika, garnish
Take Green onions, slivered for garnish
Instructions to make Potato salad:
Peel and dice the potatoes. Add water in a deep pot (enough to cover potatoes) and season with salt. Bring water to a boil and add the potatoes to the water. Boil for 9-11 minutes so potatoes are tender but still hold shape. You don't want them to get mushy. Drain potatoes. Put potatoes in the refrigerator until cold. Its helps them to keep their shape when stirring into the sauce.
Boil and peel the eggs. Slice the eggs into small pieces and put them in a large bowl. Stir in the diced onion, relish, mayo and mustard. Stir in the cold potatoes until they are all coated in the sauce. Add S&P while mixing together.
Place in a serving dish and garnish the top with paprika and green onion slivers. Refrigerate for 3 hours or overnight before serving.
So that is going to wrap it up with this exceptional food potato salad recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!