Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, fresh okra with fish…as e dey hot. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Fresh okra with fish…as e dey hot is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Fresh okra with fish…as e dey hot is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook fresh okra with fish…as e dey hot using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Fresh okra with fish…as e dey hot:
- Make ready Fresh okra
- Take 2 spoons Palmoil
- Take Smoked Titus fish
- Take Knor cubes & salt for taste
- Prepare Pepper, onions & crayfish
- Get Green vegetable, I used ugu
Steps to make Fresh okra with fish…as e dey hot:
- Fish is already smoked, so I just wash in warm water, pour into my pot, season to taste with knorr cubes and pepper and steam for 5 mins
- Add oil to the steaming fish
- By now, my okra should have been washed and cut into very tiny slices. Pour in the sliced Okro into steaming pot
- Cover for 5 mins then add plenty onions, crayfish,salt,pepper, knorr cubes and leave to steam
- Add properly washed and sliced Ugu leaves into steaming pot, stir properly and leave to cook for 2 mins, bring pot down
- Serve with any swallowables. I served with eba
So that is going to wrap this up for this exceptional food fresh okra with fish…as e dey hot recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
