Recipe of Perfect Crockpot Buffalo Chicken Soup

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, crockpot buffalo chicken soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Crockpot Buffalo Chicken Soup is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Crockpot Buffalo Chicken Soup is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have crockpot buffalo chicken soup using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Buffalo Chicken Soup:

1. Make ready 2 packs chicken thighs (skinless / boneless)
2. Prepare 1 can low sodium chicken broth
3. Get 1 can crushed tomatoes (28 oz)
4. Get Baby carrots (1 lb. bag)
5. Get 1 Onion, sliced
6. Prepare Fresh garlic
7. Get Black Pepper
8. Prepare 1/2 teaspoon crushed red pepper
9. Get 3/4 cup buffalo wing sauce(or a little bit more depending on how spicy you want it !)
10. Get Blue Cheese (for the topping)
11. Get FYI…. You can also add chopped celery to this but I didn’t add it because I HATE celery !!!! 😂

Steps to make Crockpot Buffalo Chicken Soup:

1. Place chicken, chicken broth, crushed tomatoes,baby carrots,onion, garlic, black pepper, crushed red pepper, and buffalo wing sauce into crockpot……Stir until chicken is coated with your ingredients…..
2. Cook on Low for 8 hours, then remove chicken to a plate and lightly shred chicken, then put shredded chicken back into crockpot… stir once every hour….
3. Ladle into a bowl and top with blue cheese….. Enjoy 😉!!!

So that’s going to wrap it up with this exceptional food crockpot buffalo chicken soup recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!