Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, super-fudgy vegan brownies. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Super-Fudgy vegan Brownies is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Super-Fudgy vegan Brownies is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook super-fudgy vegan brownies using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Super-Fudgy vegan Brownies:
- Prepare 240 g kidney beans
- Get 60 g dates
- Take 25 g cocoa powder
- Make ready 200 g almond yoghurt
- Get 30 g oat flour
- Prepare 20 g vegan chocolate protein powder (or 10+10g more oat flour & cocoa powder)
- Get 30 g erythrit
- Take 1 pack baking powder
- Take For the topping:
- Take 100 ml almond yoghurt
- Get 10 g cocoa powder
Steps to make Super-Fudgy vegan Brownies:
- Preheat the oven to 160° Celsius
- Drain and rinse the beans very well.
- Blend the beans, 100ml almond yoghurt and the dates into a purée.
- Stir in the oat flour, the protein powder, 15g cocoa powder, erythrit to form a sticky dough
- Spoon the dough in baking sheet lined tin & bake for 40 minutes
- Let it cool down, while prepare the topping. Mix 100ml almond yoghurt + 10g cocoa powder
- Cut the brownie and spoon the topping over them….
So that is going to wrap this up with this exceptional food super-fudgy vegan brownies recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
