Recipe of Any-night-of-the-week Stir Fried Beef and Asparagus in Oyster Sauce

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, stir fried beef and asparagus in oyster sauce. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

I hope you enjoy the video, give us a THUMBS UP if you like our video, please don't forget to click SUBSCRIBE button and tap the bell icon to get notified! Marinate slices of lean beef steak then pan-fry with chunks of red pepper and a savoury sauce in this classic Chinese dish. Return the drained beef slices to the wok and toss them thoroughly with the oyster sauce. Turn the mixture on to a serving platter, top with the spring onions and serve.

Stir Fried Beef and Asparagus in Oyster Sauce is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Stir Fried Beef and Asparagus in Oyster Sauce is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have stir fried beef and asparagus in oyster sauce using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Stir Fried Beef and Asparagus in Oyster Sauce:

1. Take 200 grams Thinly sliced beef or pork
2. Take 1 Sake, salt, pepper
3. Get 6 stick Asparagus
4. Make ready 20 cm Japanese leek
5. Make ready 1 clove each ☆Ginger, garlic
6. Get 1 Sesame oil
7. Prepare 1/2 tsp Doubanjiang
8. Make ready 1 tsp each ◎Water, sake
9. Make ready 1/3 tsp ◎ Chinese soup stock
10. Make ready 1 and 1/2 tablespoons Oyster sauce

Intensely beefy and buttery skirt steak is the star of this quick stir-fry, featuring sweet snap peas tossed in oyster sauce. A marinade formulated with soy sauce, wine, cornstarch, and baking soda flavors the meat while keeping it tender. Stir-frying the meat and vegetables individually guarantees. Transfer to a serving dish, sprinkle with the sesame.

Instructions to make Stir Fried Beef and Asparagus in Oyster Sauce:

1. Cut the beef into bite-sized pieces. Rub sake, salt and pepper in for seasoning.
2. Peel the hard part off asparagus. Cut the asparagus and leek diagonally.
3. Mince ☆ seasonings. Heat a pan with sesame oil and cook ☆ until fragrant. Add the doubanjiang spicy bean paste and cook together.
4. Add the beef, when browned, add ◎, the asparagus stem into the pan.
5. Put the leek, the rest of asparagus and the oyster sauce into the pan in the end. Cook all together.
6. Finally season with salt and pepper. Serve to a plate. It's done. If you have coarsely ground black pepper, sprinkle on a lot.
7. Here is the one with pork. It tastes good, too.

Stir-frying the meat and vegetables individually guarantees. Transfer to a serving dish, sprinkle with the sesame. For the oyster mushrooms, heat the oil in the wok and add the oyster mushrooms, stir frying for one minute. Add a small splash of water to create some steam to help the mushrooms cook, then season, to taste, with the black rice vinegar and light soy. Cook the beef and vegetables Lightly season the beef with salt and black pepper.

So that’s going to wrap it up for this exceptional food stir fried beef and asparagus in oyster sauce recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!