Steps to Make Super Quick Homemade Apple & Chicken Crock Pot Pie
by Trevor Berry
Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, apple & chicken crock pot pie. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Apple & Chicken Crock Pot Pie is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Apple & Chicken Crock Pot Pie is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook apple & chicken crock pot pie using 24 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Apple & Chicken Crock Pot Pie:
Get 6 cup Chicken Broth or Equivalent Chicken Bullion (be sure to add appropriate amount of water if using bullion)
Take 2 Large Chopped Red Potatoes
Take 2 Large Fuji or Red Apples
Take 1/2 cup Chopped or Diced Celery
Get 1/4 cup Chopped Carrots
Prepare 375 Mililiter (equivalent to half a bottle) of Pink Moscato Wine
Get Black Peppercorns
Take Sea Salt
Take Minced Garlic
Take Parsley Flakes
Prepare 5 tbsp Cornstarch for thickening
Take 1 Whole Bay Leaf
Prepare Pie Crust
Take 1 Pyrex Pie Dish
Get 1 Rolling Pin
Get 4 cup All Purpose Flour
Make ready 1 1/3 cup Shortening
Get 3 tsp Sea Salt
Get 2 Egg Yolks
Get 6 tbsp Ice Water
Steps to make Apple & Chicken Crock Pot Pie:
Pour flour in bowl and stir in sea salt.
Seperate 2 Egg Yolks from Whites and add the yolks into the bowl.
Melt the shortening, add into the bowl, and mix well with the other pie crust ingredients.
Slowly mix in ice water a teaspoon at a time.
Knead dough, roll into a ball, then place into fridge to cool.
Take and add all pie filling ingredients into your crockpot
Stir ingredients together and cover on high heat for 3hrs stiring every 15-20min or so.
You will know the filling is done cooking once it has spread its delightful aroma throughout your home.
Cut your ball of dough in half and roll out using a large rolling pin.
Place over pyrex pie dish and cut off excess dough from edges.
Pour in your pie filling
Roll out the other half of dough and cover the top of the pie with it. Pinch the edges to seal it all together.
Using a knife make 4. Small slits in the center of pie so it can breathe while baking.
Spinkle the top with Parsley Flakes and Pepper.
Place Pie on cookie sheet and bake on center rack at 350°F Fahrenheit for 40-45 minutes or until crust appears golden and flakey.
So that’s going to wrap this up with this special food apple & chicken crock pot pie recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!