Step-by-Step Guide to Make Quick Delicious Quiche with Shiitake Powder

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, delicious quiche with shiitake powder. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Delicious Quiche with Shiitake Powder is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Delicious Quiche with Shiitake Powder is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook delicious quiche with shiitake powder using 17 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Delicious Quiche with Shiitake Powder:

1. Get Shiitake powder
2. Prepare bacon
3. Take zucchini
4. Prepare onion (sliced)
5. Prepare olive oil
6. Prepare Salt and pepper,
7. Take eggs
8. Get ●milk
9. Prepare ●fresh cream
10. Get ●A pinch of nutmeg powder
11. Take ● salt
12. Make ready ●Coarsely grounded black pepper,
13. Get frozen puff (pie) pastry sheets
14. Take Egg wash
15. Take gruyere cheese
16. Take parmesan cheese
17. Prepare Italian parsley,

Instructions to make Delicious Quiche with Shiitake Powder:

1. (*Frozen puff pastry sheet baking method) Put 1 sheet on top of the other, dust them with some powder, and spread it out so that it's a bit bigger than the baking tray. Use a fork to make holes at the bottom and on the sides.
2. Lay a weight on top of the sheets and bake in an oven pre-heated to 200℃ for 20–30 minutes, then remove the weight, apply egg wash, and bake for another 5 minutes.
3. Cut the bacon into 1cm strips and boil it beforehand. Cut the zucchini into strips of about 4cm long and 3mm thick.
4. Slice the onion in the same direction as it's fibers.
5. Heat up olive oil in the frying pan and fry the bacon and onion, then the zucchini, lightly seasoning them with Shiitake powder, salt, and pepper. Lay aside to cool.
6. Break the eggs and beat them in a bowl, then add ● and mix lightly without making them bubble. Strain the mixture once.
7. Spread the ingredients equally on the baked puff pastry sheets and pour in the egg liquid mixture.
8. Top up with gruyere and parmesan cheese and bake in the oven at 220℃ for about 15 minutes.
9. Once baked, let it cool down in the baking tray.
10. Once cool, cut it into appropriate sizes and garnish with Italian parsley.

So that is going to wrap it up for this special food delicious quiche with shiitake powder recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!