Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, rajasthani besan bhindi. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Rajasthani Besan Bhindi is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Rajasthani Besan Bhindi is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have rajasthani besan bhindi using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Rajasthani Besan Bhindi:
- Make ready 250 gms lady fingers/okra, slit
- Get 2 tsp red chilli powder
- Get 1 tsp coriander powder
- Get 1 tsp cumin powder
- Take 1 tsp fennel powder
- Prepare 1/2 tsp dry mango powder
- Make ready 1/2 tsp turmeric powder
- Take to taste Salt
- Make ready 1 tsp cumin seeds
- Make ready 1 tbsp Oil for shallow frying
Instructions to make Rajasthani Besan Bhindi:
- Heat oil in a pan and saute the okra till they are crisp and browned.
- Heat oil in a pan add cumin seeds when it crackle, add all dry spices and besan and cook 2 minutes on low flame.
- Add sauted okra, stir and saute till the besan and the spice mixture has coated the okra well.
- Serve Rajasthani Besan Bhindi with chapatis or phulkas.
So that’s going to wrap this up with this special food rajasthani besan bhindi recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
