How to Make Award-winning Fudgy Toffee Bits Brownies
by Edith Cruz
Fudgy Toffee Bits Brownies
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, fudgy toffee bits brownies. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Fudgy Toffee Bits Brownies is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Fudgy Toffee Bits Brownies is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook fudgy toffee bits brownies using 12 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Fudgy Toffee Bits Brownies:
Take brownies
Make ready 1 cup salted butter, softened
Prepare 2 3/4 cup sugar
Get 2 large eggs
Prepare 2 tsp pure vanilla extract
Make ready 1/2 cup whole milk
Take 1 tsp baking powder
Make ready 1 cup cocoa powder
Make ready 1 1/2 cup all-purpose flour
Get 6 oz heath brand toffee bits, from 8 oz. bag
Make ready 1/4 tsp ground cinnamon
Get 1/4 tsp salt
Instructions to make Fudgy Toffee Bits Brownies:
In a large mixing bowl cream sugar and butter. Mix at least 3 minutes.
Mix in eggs, one at a time until thoroughly incorporated.
Add in vanilla and milk.
Beat in baking soda and toffee bits
Just blend in the salt, cinnamon, cocoa powder and flour.
Lightly grease and flour a 9x 13 baking dish.
With damp fingers or damp spatula, evenly spread out batter into baking dish. The damp fingers or spatula help it spread more easily.
Sprinkle batter with last 2 ounces of toffee from bag.
Bake in a preheated 350°F. oven for 40-45 minutes. Brownies will be done when still slightly wet in middle.
Let rest and cool for 2 hours before cutting and serving.
Recipe by taylor68too.
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