Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, one pot beef orzotto. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
One pot beef orzotto is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. One pot beef orzotto is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have one pot beef orzotto using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make One pot beef orzotto:
- Make ready 250 g beef mince
- Make ready 1 onion, chopped
- Take 2 carrots, grated
- Get 150 ml orzo pasta
- Prepare 4 tbs tomato puré
- Get 1 beef stock cube
- Take 300 ml water
- Take 1 tsp dried basil
- Prepare Topping
- Get 100 ml panko
- Make ready 100 ml grated parmesan
Steps to make One pot beef orzotto:
- Fry beef mince and add onion and carrots. Fry until onions are soft, then add tomato puré and fry for a bit longer.
- Add the rest of the ingredients and let simmer until pasta is done. Add more water if it gets too dry.
- Mix panko and cheese and sprinkle it over the dish. Bake in the oven at 225 degrees until golden. Enjoy!
So that’s going to wrap this up for this exceptional food one pot beef orzotto recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
