03/08/2020 02:24

Easiest Way to Prepare Homemade Steam egg with minced chicken breast sauce (Taiwanese Style) 肉末蒸蛋

by Matthew Horton

Steam egg with minced chicken breast sauce (Taiwanese Style) 肉末蒸蛋
Steam egg with minced chicken breast sauce (Taiwanese Style) 肉末蒸蛋

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, steam egg with minced chicken breast sauce (taiwanese style) 肉末蒸蛋. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Steam egg with minced chicken breast sauce (Taiwanese Style) 肉末蒸蛋 is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Steam egg with minced chicken breast sauce (Taiwanese Style) 肉末蒸蛋 is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook steam egg with minced chicken breast sauce (taiwanese style) 肉末蒸蛋 using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Steam egg with minced chicken breast sauce (Taiwanese Style) 肉末蒸蛋:
  1. Make ready 4 eggs beaten
  2. Make ready Same amount of water as your egg liquid
  3. Prepare 1 minced chicken breast
  4. Get 2 stalks green onion
  5. Get 3 shallots
  6. Make ready 2 cloves garlics
  7. Get Pinch sugar
  8. Take Soy sauce
  9. Prepare Salt and white pepper
  10. Prepare Rice wine(optional)
Steps to make Steam egg with minced chicken breast sauce (Taiwanese Style) 肉末蒸蛋:
  1. Mix egg liquid and water. Steam for 10 to 15min or until cooked. You can poke it with a stick to see if it’s running in the middle
  2. Fry shallot till transparent. Add green onions and garlics. Stir fry till fragrant.
  3. Add minced chicken and fry till white. Add soy sauce, salt, white pepper and sugar. Stir well and simmer for 5 min
  4. Serve minced sauce on top of steam egg

So that is going to wrap it up with this exceptional food steam egg with minced chicken breast sauce (taiwanese style) 肉末蒸蛋 recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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