Step-by-Step Guide to Make Ultimate Taiwanese Beef Noodles Soup

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, taiwanese beef noodles soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Taiwanese Beef Noodles Soup is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Taiwanese Beef Noodles Soup is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have taiwanese beef noodles soup using 18 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Taiwanese Beef Noodles Soup:

1. Make ready 3 tablespoon olive oil
2. Get 1 onion, sliced
3. Prepare 4 garlic cloves
4. Make ready 4 spring onions
5. Make ready 3 large red chilli, deseeded
6. Prepare 3 tablespoon hot been sauce
7. Get 3 tomatoes, cut into wedges
8. Prepare 2 tablespoon brown sugar
9. Prepare 1/4 cup dark soy sauce
10. Take 1/2 cup soy sauce
11. Take 1/2 cup cooking chinese cooking wine
12. Get 2 star anise
13. Make ready 1 kg beef chuck, cut into roughly 4 cm cubes
14. Take 3 cups beef stock
15. Make ready 2 small bunches of bok choy, halved and quickly blanched in boil
16. Prepare 200 gram cooked egg noodles
17. Get to taste Salt and sugar
18. Make ready Coriander or spring onions or coriander to serve

Steps to make Taiwanese Beef Noodles Soup:

1. Heat the oil in the pot over medium-high heat. Add the onion, garlic, spring onions and chillies. Stir-fry for 2-3 minutes or until the onions have softened but not coloured. - Add the hot been sauce and stir-fry for another minute.
2. Then stir through the tomatoes and the brown sugar. Now add the dark soy sauce, soy sauce, Chinese wine and the star anise. Add the beef and mix to combine. Add the beef stock and 2 cups of water. Mix to combine. And cook about 2 hours or more.
3. After couple hours, and the meet are cook and tender, then taste the soup. - Divide the noodles among serving bowls. Top with bok choy and chunks of beef. Ladle over the soup. And sprinkle parsley or spring onions or coriander on the top and serve.

So that’s going to wrap it up for this exceptional food taiwanese beef noodles soup recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!