Recipe of Any-night-of-the-week BBQ Chicken Quesadilla

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, bbq chicken quesadilla. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

BBQ Chicken Quesadilla is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. BBQ Chicken Quesadilla is something that I’ve loved my entire life.

This BBQ Chicken Quesadilla is a fun twist on traditional quesadillas. Made with chicken breast, BBQ sauce, cheese, red onion and cilantro on a high fiber whole wheat tortilla. BBQ Chicken Quesadilla. this link is to an external site that may or may not meet accessibility guidelines. These sweet and tangy BBQ chicken quesadillas are a great way to spruce up your weeknight dinner routine.

To get started with this recipe, we must first prepare a few components. You can have bbq chicken quesadilla using 13 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make BBQ Chicken Quesadilla:

1. Prepare Non-stick spray, enough to coat pan.
2. Prepare Chicken breast
3. Prepare Salt
4. Make ready Pepper
5. Take Ground cumin
6. Make ready Chili powder
7. Get Hickory rub
8. Prepare Red onion, diced finely
9. Prepare Liquid smoke
10. Get Apple cider vinegar
11. Take Burrito tortillas
12. Take Jack Daniels Original No. 7 Recipe BBQ Sauce
13. Make ready Shredded cheese (I used a mix of cheddar, Monterey Jack, asadero, and queso quesadilla)

Try this twist on family favorite quesadillas by taking them outdoors. Grilling adds a nice hint of smokiness. BBQ Chicken Quesadillas are what's for dinner tonight! These crispy, cheesy, smokey-sweet quesadillas have been a family favorite for years and years - I actually shared the recipe back in.

Instructions to make BBQ Chicken Quesadilla:

1. Spray a pan with the non-stick spray.
2. Remove any fat, skin, or bones from the breasts and cut into small chunks.
3. Season the chicken with the salt, pepper, cumin, chili powder, and hickory rub, then add to the hot pan over medium-high heat.
4. Dice red onion, add to the pan, and stir to incorporate.
5. Add the liquid smoke and vinegar to the pan and mix to incorporate.
6. Layout the tortillas.
7. Add the BBQ sauce to the tortillas and spread to coat.
8. Add the cheese to the tortillas.
9. Complete cooking the chicken and add to a half of each tortilla.
10. Fold the tortillas in half.
11. Place the quesadillas in the pan and cook until the side down becomes crispy, but not burnt.
12. Flip quesadillas and repeat.
13. Remove the quesadillas and cut as you see fit.
14. Enjoy hot. Pairs nicely with a peach iced tea (I used sweet tea and added peach schnapps, tequila, and vodka).

BBQ Chicken Quesadillas are what's for dinner tonight! These crispy, cheesy, smokey-sweet quesadillas have been a family favorite for years and years - I actually shared the recipe back in. Kickin' BBQ Chicken Quesadilla. this link is to an external site that may or may not meet accessibility guidelines. Just four ingredients for these delicious quesadillas! Aren't you loving the recipes this week?

So that is going to wrap this up with this special food bbq chicken quesadilla recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!