28/07/2020 17:54

Recipe of Award-winning Basil Tomato Creamy Chicken

by Kyle Anderson

Basil Tomato Creamy Chicken
Basil Tomato Creamy Chicken

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, basil tomato creamy chicken. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Basil Tomato Creamy Chicken is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Basil Tomato Creamy Chicken is something which I have loved my whole life. They’re fine and they look wonderful.

The creamy tomato flavor combo is always a hit over here, and we love this chicken over a plate of spaghetti but it can really be a stand alone With this chicken, though, there are no issues like that! You dump and go, and the sauce is the perfect consistency when it's done and the flavor is awesome! This creamy tomato basil chicken recipe has tender chicken and plenty of garlic in a delicious fresh tomato and basil cream sauce. The fresh tomatoes and basil add such a nice and summery flavor that lightens up the cream sauce.

To begin with this particular recipe, we must prepare a few components. You can cook basil tomato creamy chicken using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Basil Tomato Creamy Chicken:
  1. Prepare 300-400 grams boneless chicken breast pieces (tikka cut)
  2. Prepare 1 tsp Cajun spice
  3. Get 1 big tomato finely chopped (avoid seeds)
  4. Take 6-8 asparagus or French beans (cut in 4 pieces, blanched or cooked in microwave for 5 minutes
  5. Make ready 1 tbsp olive oil for frying
  6. Prepare 2 tbsp salted butter
  7. Prepare 2 tbsp creme cheese
  8. Make ready 1/2 tbsp extra virgin olive oil
  9. Take 1 tsp crushed black pepper
  10. Get 6-8 garlic finely chopped
  11. Make ready 1 large onion finely chopped

This Creamy Tomato Basil Chicken is made in the slow cooker and served over pasta or rice for an easy weeknight dinner. My family loves anything tomato basil flavored. Slow cooker meals have been my lifesavers lately. Just throw the chicken, crushed tomatoes, garlic powder, and.

Instructions to make Basil Tomato Creamy Chicken:
  1. Wash chicken pieces and 1/2 lemon juice, 4-6 basil leaves roughly chopped, 1/2 tsp black pepper crushed, salt and 1 tsp chopped garlic - keep aside for 20 minutes
  2. On a pre heat skillet or pan add butter, place chicken pieces in pan and fry for 3-4 minutes on each side, avoid keeping all the pieces together and also avoid over fry, once they are almost cooked and place on a plate and keep aside. you can also grill or barbecue.
  3. Now on a same pan, add olive oil and fry chopped garlic for 2 minute on high flame, oil then add chopped onion, sauté for 5 minutes on medium flame, add 1 tsp Cajun spice and crushed black pepper,add tomato and and cook for 2 minutes add some salt on tomato for faster cooking
  4. Add 6-8 desh basil leaves chopped
  5. Make a space at the centre of pan and chicken pieces, try to roast them little, then add pre blacked asparagus or French beans. Cover the lid for 5-7 minutes on low heat and let it simmer, add some water if it is try.
  6. Now add cream cheese or fresh whipped milk creme and cooks for 1 more minute - it is ready for serving.
  7. This recipe doesn’t need any garnishing but to make it more flavourful you can add chopped basil leaves.

Slow cooker meals have been my lifesavers lately. Just throw the chicken, crushed tomatoes, garlic powder, and. Creamy roasted garlic tomato basil chicken with spinach. Heat olive oil for for the creamy sauce in the skillet. Add in chicken broth to cool skillet, and reduce heat to low.

So that’s going to wrap it up with this exceptional food basil tomato creamy chicken recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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