Steps to Make Perfect My Oven Steamed Chicken breast on a Bed of Stuffing. π
by Peter Robinson
My Oven Steamed Chicken breast on a Bed of Stuffing. π
Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, my oven steamed chicken breast on a bed of stuffing. π. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
My Oven Steamed Chicken breast on a Bed of Stuffing. π is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. My Oven Steamed Chicken breast on a Bed of Stuffing. π is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have my oven steamed chicken breast on a bed of stuffing. π using 17 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make My Oven Steamed Chicken breast on a Bed of Stuffing. π:
Make ready Stuffing..
Take 3 tbls Sage and onion stuffing mix
Get 1 slice bacon(leave the fat on to moisten the stuffing) dice it
Prepare 1 tbls onion diced
Make ready 1/2 Cup boiling water
Take Chicken..
Get 1 Chicken breast
Take 1 Garlic crushed
Take 1 small bunch curly parsley
Prepare 1 tbls Butter
Make ready 1 large sheet of cooking foil
Take Rice……
Prepare 3 cups 1 day or 2 old cooked Rice
Make ready 6 Cherry Tomatoeschooped in 4
Get 1 tbls frozen peas
Make ready Pinch Salt
Get 1/2 Black cracked Pepper
Steps to make My Oven Steamed Chicken breast on a Bed of Stuffing. π:
Add the stuffing mix to a bowl add the water mix until its wet. Add the onions and mix also chopped bacon mix well.
Add slits down the chicken but not right through. Add the crushed garlic on top and the butter on top also the parsley on top of that.
Add the cooking foil to the worktop open. Then add the stuffing mix in a heap in the middle. Then add the chicken pile on top. Then roll the bottom ends together tightly but leave a little room around the chicken. Then tighten around to the top. And seal it.
Add the foiled chicken to a small oven dish and add to a preheated oven 180Β°C for 30 minutes. After 30 minutes take out and open the top of the foil and add back to the oven for 10 minutes. Turn up to 190Β°C.
Take out and set on serving plate serve hot.
Rice. fork the rice to seperate with being in the fridge. Add the tomatoes, salt, pepper and peas. And finally onion. You dont have yo do the rice you can have whatever you want as a side dish.
Add 2 tbls olive oil to a frying pan heat up and add the rice fry for 3 - 4 minutes mixing with a wooden spoon so as not to let it stick. Serve hot. Add a littke more black pepper at the end.
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