15/07/2020 20:30

Simple Way to Prepare Ultimate Rotisserie quesadilla

by Mamie Shaw

Rotisserie quesadilla
Rotisserie quesadilla

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, rotisserie quesadilla. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Rotisserie quesadilla is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Rotisserie quesadilla is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook rotisserie quesadilla using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Rotisserie quesadilla:
  1. Take 2 plain tortillias
  2. Prepare 1/2 chicken breast from rotisserie chicken (chopped)
  3. Get 1/2 pack real bacon bits
  4. Take 2 tablespoons olive oil
  5. Make ready 2 tablespoons butter
  6. Prepare Mozzarella cheese
  7. Make ready Sharp cheddar cheese
  8. Make ready Italian cheese
  9. Prepare Salsa to serve
  10. Prepare Sour cream to serve
Instructions to make Rotisserie quesadilla:
  1. Cheeses of your brand
  2. I used half pack real Bacon butcher's cut cooked, drained, chopped and half the chicken breast off rotisserie chicken I bought from Sam's Club.
  3. Place chicken, cheese, and Bacon on half of the tortilla fold over before placing in pan. Put butter and olive oil in pan. I use skillet the temp it set to 400 only takes a few seconds to warm and butter to melt.
  4. Let cook until golden brown make sure to flip and cook both sides
  5. After golden on both sides remove from pan.
  6. Cut
  7. Serve

So that’s going to wrap it up for this exceptional food rotisserie quesadilla recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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