Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, crispy fish fingers. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Crispy Fish Fingers is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Crispy Fish Fingers is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook crispy fish fingers using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Crispy Fish Fingers:
- Get Fish fillet
- Get Salt
- Make ready Bread crumbs
- Get Cooking oil
- Get White pepper
Instructions to make Crispy Fish Fingers:
- Marinate fish with salt and white pepper.And form it into sticks. Then roll it in bread crumbs. Heat wok and add cooking oil then deep fry it. Remove when cook.
- Dip it with thausand dressing or mayonaise.
So that is going to wrap it up for this exceptional food crispy fish fingers recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
