Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cabbage coleslaw. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cabbage Coleslaw is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Cabbage Coleslaw is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook cabbage coleslaw using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cabbage Coleslaw:
- Prepare 1 cup finely shredded cabbage
- Get 1 carrot finely shredded
- Get 1 tbsp lemon juice
- Prepare 3 tbsp vegan mayonnaise
- Get 1 tsp sugar
- Get 1 tsp black pepper Powder
- Prepare to taste Salt
Instructions to make Cabbage Coleslaw:
- Take cabbage and carrot and finely shred them.
- Take a mixing bowl, add mayonnaise and sugar, salt and black pepper powder. Mix well.
- Now add shredded cabbage and carrots to it and give it nice mix. Cover Keep it aside for 10 mins. Enjoy this vegan and gluten free coleslaw salad along with lunch. Also we can make sandwiches and wraps with this coleslaw by stuffing in between bread and chapatis.
So that’s going to wrap it up with this exceptional food cabbage coleslaw recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
