Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, shrimp and pork wonton. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Shrimp and Pork Wonton is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Shrimp and Pork Wonton is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook shrimp and pork wonton using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Shrimp and Pork Wonton:
- Make ready 1 bundle yellow chives
- Prepare Half kg shrimp
- Prepare Half kg minced pork
- Take 5 heads shallots
- Make ready Wonton wrapper
- Get Flour
- Make ready 1 egg
Steps to make Shrimp and Pork Wonton:
- Wash shrimp, strain it to remove excess water. Then slice into small pieces. Set aside
- Marinate minced pork with flour, soy sauce, white pepper and egg. Set aside
- Wash chives and slice into small pieces. Then squeez to let water out. Then take a strainer and bowl underneath. Miix all ingredients. And leave for a while to let excess water drop.
- After that take your wrapper and scoop 1 tsp of mixture and wrap it.
- When all is done. Can cook immediately or keep in freezer for later use.
So that’s going to wrap this up for this exceptional food shrimp and pork wonton recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
