Recipe of Homemade Sig's Gammon and pork bake (Dobsche)

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, sig's gammon and pork bake (dobsche). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sig's Gammon and pork bake (Dobsche) is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Sig's Gammon and pork bake (Dobsche) is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook sig's gammon and pork bake (dobsche) using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sig's Gammon and pork bake (Dobsche):

1. Take 700 grams onions
2. Make ready 300 grams loin or neck pork chops
3. Make ready 300 grams gammon or bacon chops
4. Prepare 600 grams potatoes
5. Make ready 250 ml chicken or vegetable stock
6. Prepare 1 bunch fresh parsley or 1 tablespoon dried parsley
7. Get Good pinch each of salt and white pepper
8. Take 250 ml milk full fat if possible
9. Make ready 300 ml Creme fraiche or quark
10. Take 1 pinch salt and black pepper each
11. Get 1 good pinch cumin seeds
12. Prepare 1 teaspoon corn or potato starch

Instructions to make Sig's Gammon and pork bake (Dobsche):

1. Preheat the oven to 220° Chop the onions roughly.
2. Cube your pork and bacon, slice the potatoes. First put the onions into the ovenproof dish, then the meats.
3. Add the sliced potatoes, season with salt, pepper and parsley. Pour in the stock. Cover with the lid and put into oven. Do not stir inbetween cooking.
4. Mix the milk with the quark or creme fraiche if you prefer. Add the salt, cumin, pepper and starch stir until smooth. Turn oven up to 180 °.Pour over the potatoes and bake until golden brown.
5. After baking you can add peas, it is almost like a deconstructed pea soup then. 😃❤ However the choice is yours.

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